MadSci Network: Biochemistry |
There is a database on Cooked food mutagens, but I have not been able to find out how these mutagens work, and what kind of damage can occur. Can you please explain how cooked food mutagen are formed and how they work. I know that soy products are soaked in a alkaline solution to remove phytates and the carcigen lysinaline is formed. Thank You, Coby Hochstein
Re: How do Cooked Food Mutagens Work ?
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