MadSci Network: Medicine |
Aloha, Michael, It depends on where or in what the lettuce is grown. Most of our lettuce is grown in (on top of) the ground. So, any microorganism (bacterium, mold, virus, parasite, etc.) that is in the ground could contaminate the lettuce. In fact, some people have recently gotten ill from a strain of bacteria (E. Coli O157H7) that can be pretty dangerous, especially to infants, the elderly, and anyone with a weakened immune system. It the lettuce is grown hydroponically (in water, with nutrients added), the major problem would be what else is in the water. This is not to suggest that you should give up lettuce, any other ground-grown fruit or vegetable. It does suggest, however, that you should buy your lettuce from a reputable (and clean) grocer, keep it clean/cool at home, and wash it well before you use it. If it looks dirty at the produce department, I probably wouldn't buy it...and would ask the produce manager about the source of the lettuce, how it was transported to the store, and how it had been stored at the store...and maybe even complain to the store manager. If you grow your own lettuce, I'd make an effort to keep animals out of the garden (the fecal matter could contaminate the crops) and/or wash the lettuce well before eating it.
Try the links in the MadSci Library for more information on Medicine.