MadSci Network: Neuroscience |
Aloha, Jill, This question made me go on an information hunt, myself. I am a nutritionist (with a fair amount of training in physiology and anatomy)...so my first response was one related to nutrition (later). Anyway, after checking a reputable reference (Modern Nutrition in Health and Disease, 9th edition, l999), my first guess would have been wrong. According to Richard Mattes (Indiana University School of Medicine), smoking has little/no effect on taste. Of course, many cigarette smokers will report reduced appetite. Unfortunately, that is why some people get into smoking. A number of research studies have confirmed this to be so (the lack of effect). So the sometimes lower body weights found in smokers seem NOT to be due to changes in taste acuity (sensing). Same finding for cigar and pipe smokers...apparently no decrease in taste sensitivity. I would have guessed that cigarettes, pipes, and cigars ALL would decrease one's sense of taste. Regarding my comment about nutrition at the beginning of this message. The National Academy of Sciences, in the l989 Recommended Dietary Allowances book, DID suggest that smokers should take in about double the amount of vitamin C as non-smokers...not necessarily from supplements. The extra 100 mg can easily be gotten from a large glass of orange juice. Apparently, vitamin C is destroyed in smokers' bodies more quickly than when a person does not smoke. Remember, also, that it is an accepted scientific fact that smoking cigarettes can have very serious consequences. It is linked to an increased risk (life-long) for lung cancer and enphysema. It also compounds the risk for developing cardiovascular (heart and blood vessel) disease...heart attacks and stroke, mainly. So the argument that smoking doesn't affect your taste sorta gets 'lost in the wash'...not worth it! Best wishes for the holiday season, Dian Dooley
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