|MadSci Network: Chemistry|
I tried to read a much as I could from you very informative archives. However I already knew that pudding was a "plasma". I found the explanation of the different properties of starch very helpful, however it didn't explain why pudding "happens". I know that you add heat energy to the substance and that gets the ball rolling but what is so special about the combination of these ingredients that makes them turn into pudding?
Re: Why does pudding work? Explain the chemical reaction occurring.
Try the links in the MadSci Library for more information on Chemistry.