MadSci Network: Chemistry
Query:

Re: Why does baking sodacitric acid, fizz when placed in water?

Date: Tue Feb 8 17:33:18 2000
Posted By: Dan Berger, Faculty Chemistry/Science, Bluffton College
Area of science: Chemistry
ID: 950052225.Ch
Message:

The reaction between an acid (like citric acid or vinegar) and baking soda (sodium bicarbonate) produces carbon dioxide gas. That's what the fizz is.

The reaction is discussed here, but you might want to ask your mother for help because it's not written at your level!

Dan Berger
MadSci Administrator




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