MadSci Network: Biochemistry
Query:

Subject: how much silicon dioxide is safe to mix with dried foods for non-caking

Date: Sun Jul 9 16:39:57 2000
Posted by Birdie Torberson
Grade level: nonaligned School: No school entered.
City: New Orleans State/Province: LA Country: usa
Area of science: Biochemistry
ID: 963175197.Bc
Message:

We are trying to make spices that won't cake from our garden herbs & 
peppers. We have purchased silicon dioxide, but need to know what a safe 
amount would be to add to a mixture either by weight or volume.
Thank you


Re: how much silicon dioxide is safe to mix with dried foods for non-caking

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