MadSci Network: Biochemistry |
Hi Helen,
Thanks for the question. First, you are right about condensation polymerisation. This process is very common in biology, for instance when 2 amino acids join to form a peptide bond, with the elimination of water. Here's an example joining 2 glycine molecules.
2 H2N-CH2-COOH ---->H2N-CH2-CO- NH-CH2-COOH + H2O
The reverse of this process is hydrolysis, in which water is used to break a bond.
You ask about the 2 kinds of polymerisation and the kind where water is added. Off the top of my head I can't think of a polymerisation where water is added, but the second type of polymerisation is called addition polymerisation. In this process a molecule is activated, then added to the growing chain, but nothing is eliminated. If you look at this link: http: //www- class.unl.edu/chem/HTML/lecture_syllabus/polymers/polymerization.htm
you can see this process during Latex production (unfortunately their animation doesn't seem to be working).
I hope this helps your question. If you have other general chemistry questions, 2 good resources are General Chemistry Online, at http://anto ine.frostburg.edu/chem/senese/101/index.shtml and the AboutCom chemistry pages at http://chemistry.about .com/science/chemistry/
Neil Saunders
Try the links in the MadSci Library for more information on Biochemistry.