MadSci Network: General Biology |
Spiders first bite their prey, injecting venom to kill it, and then liquefy as much of the prey as possible while the prey is still outside the spider. They do this by the secretion of powerful enzymes. Some spiders have teeth on their chelicerae (mouthparts) that allow them to further this process by the maceration (crushing) of the prey. Others have to suck out the liquefied internal parts of the prey through the holes produced by the fangs. Once inside the spider, the liquid is further digested and distributed. Orb-weaving spiders eat their webs because the silk protein represents a high cost in energy to the spider. The digestion of the silk returns some of the energy lost in silk production. Reference: Foelix, R. F. Biology of Spiders, 2nd ed. 1996. Oxford Univ. Press, New York.
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