Subject: The Effect Of Temperature On Enzymes

Hello.

I have been asked to devise an experiment to show how the different quantity 
of temperature effects enzymes.

I need to first list the different types of variables there are (a minimum 5) 
and have only come up with a few, temperature,concentration,pH and thats it!

Also In the experiment yoy have to use egg white,Pepsin and HCL acid.

Please could you tell me how I should do the experiemnt e.g. what temperatures 
and why and also please could you tell me some more variables and explain this 
too me as I am confused!

Thanks A Bunch

Bob

Re: The Effect Of Temperature On Enzymes