Subject: what would it take for bread to be packaged free of mold spores?
Date: Tue Jan 15 12:10:11 2013
Posted by greg
Grade level: nonaligned
City: saint paul State/Province: mn
Area of science: Microbiology
is it prohibitive? why is it not commonly done? what's so hard about
eliminating mold spores? is it rationalized that bread goes stale soon anyway
so why bother?
Re: what would it take for bread to be packaged free of mold spores?
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