| MadSci Network: General Biology |
Hi Roberto, You have asked a very important question realting to the importance of dietary fiber in our diet. As you may know, dietary fiber is found in plants, and consist of cellulose, hemicellulose, pectins and gums and mucilages. Dietary fiber can further be classified as insoluble (cellulose, hemicellulose and some pectins) and soluble (some pectins, gums and mucilages). Research over tha past 10-15 years has shown that dietary fiber is important for proper functioning of the G.I. tract. Diets rich in insoluble fiber add bulk and increase water in the stool which results in making it easier to pass through the intestines. Insoluble fiber also speeds passage of food through the intestinal tract, promoting regularity. Diets rich in soluble fiber have been shown to reduce blood cholesterol levels by 20% or more. Thus,high fiber diets, particularly those rich in soluble fiber, can decrease the risk of heart disease. In addition high dietary intake of soluble fiber also slows the emptying of the stomach smoothing out blood glucose response which is important for individuals with Type 2 Diabetes. Finally, some studies have indicated a relationship between diets high in fiber and reduced risk of colon cancer. Other studies (Nurse's Health Study to name one) did not find a relationship between diets high and fiber and reduced risk of colon cancer. Research is still being conducted in this very important area. Hope this helps to answer your question. Sincerely, Al Bushway Professor of Food Science
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