Subject: how does removing one ingredient from a cookie recipe change the cookie?
Date: Wed Mar 11 17:29:38 1998
Posted by nicole ault
Grade level: teacher/prof
School: university of nevada reno
City: reno State/Province: nv
Area of science: Chemistry
I am doing an experiment for one of my classes "how does removing an
ingredient effect the taste of a cookie". I am doing six different
types of recipes. Each recipe will exclude one indgredient. I need
to know the chemisty side of this process. I have found very few
books to help me understand the chemical process. Thanks
Re: how does removing one ingredient from a cookie recipe change the cookie?
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