Re: how does removing one ingredient from a cookie recipe change the cookie?

Date: Sun Mar 15 16:57:42 1998
Posted By: Michael Weibel, Grad student Chemistry/Physics, University of Utah
Area of science: Chemistry
ID: 889658978.Ch

Message:


Hi Nicole.  Let me start by referring you to a solution I posted some time 
ago.  You can find it by going to www.madsci.org/circumnav/  and choosing
area: chemistry
show files in: archives/dec '97

I addressed a question about baking chemistry there.  If you have further 
questions beyond that, please do not hesitate to email me at:
weibel@chemistry.chem.utah.edu

Best Regards,
Mike Weibel

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