Re: how does removing one ingredient from a cookie recipe change the cookie?
Date: Sun Mar 15 16:57:42 1998
Posted By: Michael Weibel, Grad student Chemistry/Physics, University of Utah
Area of science: Chemistry
Hi Nicole. Let me start by referring you to a solution I posted some time
ago. You can find it by going to www.madsci.org/circumnav/ and choosing
show files in: archives/dec '97
I addressed a question about baking chemistry there. If you have further
questions beyond that, please do not hesitate to email me at:
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