MadSci Network: Cell Biology |
A search turned up a previous MadSci question, in which the intent of the staining was to improve visibility of the normally transparent onion skin cells: http://www.madsci.org/posts/archives/oct2001/ 1002637439.Cb.q.html Also see: http://www.sidwell.edu/us/science/vlb5/Labs/Microscope_lab/ microscope_lab.html Iodine binds to starch, which is a polymer of glucose that plants make as a way to store the energy of the sugar for later. The starch is made in the plants during the day, and then broken down for energy at night. The onion skin cells don't contain a lot of starch, so they don't stain very strongly with the iodine. Potato, in contrast, will stain strongly. You might be able to use ink for the onion skin to improve the contrast, but inks are generally colloids, with very fine particles in suspension. These can be visible under the microscope, obscuring the cells. The iodine solution is cheap and widely available, and so is widely used. More about colloids: http:// www.spaceref.com/iss/payloads/exppcs.html
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