MadSci Network: Physics |
here's a web address for other information about popcorn: http://usgovinfo.about.com/library/weekly/aa011501b.htm I have not personally ever done this experiment, so I have to take your word for it that it works this way. If you think about popcorn before you pop it, you'll remember that each piece of popcorn comes from a very small kernel. Once you add heat and pop it, it appears that you have more, but what you really have is mostly air, and the moisture present in the kernel before popping has dissipated (disappeared, really) into the air. So when you drop the piece into the milk, there should really be lots of empty space inside the piece, where the milk can flow into many small places. If you fill a glass with milk, and pour some dry cereal into it, much the same sort of thing will happen. The milk looks solid, but the two substances can share some of the same room. It might be interesting to try this with other liquids to see if you have the same volume before and after you mix them. Just make sure you don't use any liquids that might be flammable or could be damaging to your skin. Good Luck!
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